Stuffed Avocados with egg

Do you want to impress someone with brunch this weekend? Try these stuffed avocados! They’re super healthy and very easy to make.

These stuffed avocados make a very impressive brunch dish, while they’re super easy to make!
Just cut an avocado in half, fill the holes with eggs and put them in the oven (180°C/350°F) for 15-20 minutes.

If you’re feeling festive you can also make a version with smoked salmon!
Think it’s difficult? Think again! This dish is very easy to make.

 

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